Boilers and thermal heaters for processes in bakeries, dairy, confectioneries, seafood processing, animal feed processing, spices manufacturing, catering & tea plantations

The equipment used in the food and dairy sector is as varied as the number of industries themselves. Although the industry includes manufacturers of a vast range of products, hot water and steam play a critical role in common processes such as sterilization, steam pasteurization, fermentation, distillation, and dehydration.

Our range of steam boilers and thermic fluid heaters are designed to work effortlessly with your processing activities to ensure that your health, safety and high grade production parameters are met consistently.